You can use most types of oil for these marinades, as long as they do not have too strong a flavour and also do not have too low a smoke point. The more tender your cut of steak however, the less time you will need to marinade it for. ![]() You can use these steak marinades for any type of steak, and as marinating steak adds both flavour and tenderness they work particularly well on all cuts. Many of our BBQ recipe ideas here can also be made to marinade overnight or completely made in advance so have a look for more BBQ recipe ideas. Leaving your steak to marinade overnight is also the perfect way of saving time preparing your steaks on the day, which if you are entertaining guests can save on both time and stress. The optimal amount of time is a few hours to overnight. When you marinade a steak you want to make sure that the flavours have plenty of time to seep in and add a depth and tenderness to your steak. If you want to find out more about marinades and how they work, have a look at our Guide to Marinades and How to Marinate. Our steaks are fantastic grilled simply with salt and black pepper, but if you want to kick up the flavours a notch or are looking for something a bit different read on to have a look at our recipes for BBQ steak marinades. ![]() Now that BBQ season is underway we have decided to go through some of our favourite marinades to use for grilling a beef steak, be it a sirloin, ribeye, flat iron, bavette, or even a more adventurous Côte de Boeuf or T-Bone steak. We’ve previously covered how to cook the perfect steak at home, as well as some of the most popular steak sauces and steak sides.
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